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(±)-Jasmonic Acid

Katalog-Nr.GC41672

Jasmonsäure, die aus α-Linolensäure abgeleitet wird, ist ein Pflanzenwachstumsregulator, der an Signalmechanismen für eine Vielzahl von Bedingungen beteiligt ist, einschließlich Pflanzenabwehr, Wundheilung, Knollenbildung, Fruchtreifung und Seneszenz.

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(±)-Jasmonic Acid Chemische Struktur

Cas No.: 77026-92-7

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Sample solution is provided at 25 µL, 10mM.

Description Chemical Properties Product Documents Related Products

(±)-Jasmonic acid is a plant growth regulator and a derivative of α-linolenic acid.[1] It decreases chlorophyll levels in green and etiolated barley leaf segments when used at concentrations of 10 and 50 µM.[2] (±)-Jasmonic acid (10-1,000 µM) inhibits elongation of rice seedlings.[3] It increases germination of S. hermonthica seeds by 26% when used at a concentration of 1,000 µM.[4]

Reference:
[1]. Creelman, R.A., and Mullet, J.E. Biosynthesis and action of jasmonates in plants. Annu. Rev. Plant Physiol. Plant Mol. Biol. 48, 355-381 (1997).
[2]. Miersch, O., Herrmann, H., Kramell, H.-M., et al. Biological activity of jasmonic acid glucosyl ester. Biochem. Physiol. Pflanz. 182(5), 425-428 (1987).
[3]. Yamane, H., Sugawara, J., Suzuki, Y., et al. Synthesis of jasmonic acid related compounds and their structure-activity relationships on the growth of rice seedings. Agr. Biol. Chem. 44(12), 2857-2864 (1980).
[4]. Yoneyama, K., Ogasawara, M., Takeuchi, Y., et al. Effect of jasmonates and related copmonuds on seed germination of Orobanche minor smith and Striga hermonthica (del.) benth. Biosci. Biotechnol. Biochem. 62(7), 1448-1450 (1998).

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