Capsanthin (Synonyms: all-trans-Capsanthin) |
| Catalog No.GC43139 |
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Cas No.: 465-42-9
Sample solution is provided at 25 µL, 10mM.
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Capsanthin is a carotenoid that has been found in red paprika and has diverse biological activities. It reduces hydrogen peroxide-induced production of reactive oxygen species (ROS) and phosphorylation of ERK and p38 and prevents inhibition of gap-junction intracellular communication in WB-F344 rat liver epithelial cells. Capsanthin (0.2 mg per animal) reduces the number of colonic aberrant crypt foci and preneoplastic lesions in a rat model of N-methylnitrosourea-induced colon carcinogenesis. It also reduces ear edema in a mouse model of inflammation induced by phorbol 12-myristate 13-acetate .
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