Citations
1 publicationsPublications from researchers using this productDescription
Trypsin inhibitor(soybean) is a trypsin inhibitor with an IC50 of 19 µM. It can also inhibit chymotrypsin with an IC50 of 14.3µM[1]. Trypsin inhibitor (soybean) has strong binding force with trypsin and blocks its active site, Ki=1-10−5nM[2]. Trypsin inhibitor (soybean) can be added to cell culture medium to terminate trypsin digestion of cells [3]. Trypsin inhibitor (soybean) inhibits trypsin at a 1:1 molar ratio.
In vitro, Trypsin inhibitor (soybean) (0-25µM) treated MCF-7 and HepG2 cells for 72 hours, and both inhibited cell proliferation, with IC50 values of 45.7µM and 23.7µM respectively [1]. Trypsin inhibitor (soybean) (10μg/mL) treated HEK and A549 cells for 24 hours, which produced significant cytotoxic effects, was more toxic to A549 cells, and increased the activity of reactive oxygen species scavenging enzymes [4].
In vivo, Trypsin inhibitor (soybean) (2.0mg/g) was orally fed to KM mice for 5 weeks, which significantly increased pancreatic mitochondrial MDA content and reduced SOD and GSH-Px levels [5].
References:
[1] Ye X, Ng T B. A trypsin-chymotrypsin inhibitor with antiproliferative activity from small glossy black soybeans[J]. Planta medica, 2009, 75(05): 550-556.
[2] Blow D M, Janin J, Sweet R M. Mode of action of soybean trypsin inhibitor (Kunitz) as a model for specific protein–protein interactions[J]. Nature, 1974, 249(5452): 54-57.
[3] Stevenson N L, Bergen D J M, Lu Y, et al. Giantin is required for intracellular N-terminal processing of type I procollagen[J]. Journal of Cell Biology, 2021, 220(6): e202005166.
[4] Shamsi T N, Parveen R, Fatima S. Trypsin inhibitors demonstrate antioxidant activities, inhibit A549 cell proliferation, and increase activities of reactive oxygen species scavenging enzymes[J]. Indian Journal of Pharmacology, 2017, 49(2): 155-160.
[5] Gu C, Yang Q, Li S, et al. Effects of Soybean Trypsin Inhibitor on Pancreatic Oxidative Damage of Mice at Different Growth Periods[J]. Foods, 2023, 12(8): 1691.
Protocol
|
Cell experiment [1]: |
|
|
Cell lines |
MCF-7、HepG2 cells |
|
Preparation method |
Different concentrations of the Trypsin inhibitor(soybean) (0-25µM) in 100µL complete RPMI medium was incubated with MCF-7 and HepG2 cells in a 96-well plate for 72 hours prior to incubation with MTT for 4 hours. |
|
Reaction Conditions |
0-25µM; 72 h |
|
Applications |
Trypsin inhibitor(soybean) inhibited proliferation of MCF-7 cells and HepG2 cells with IC50 values of 45.7µM and 23.7µM, respectively. |
|
Animal experiment [2]: |
|
|
Animal models |
KM male mice |
|
Preparation method |
Mice were divided into three groups randomly: the control group, Group Trypsin inhibitor (soybean) (control diet containing 2.0mg/g Trypsin inhibitor (soybean)), Group Trypsin inhibitor (soybean)+VC (Trypsin inhibitor (soybean) diet supplemented with 1500 mg/kg VC). A total of five intergroup parallels were set up for each group for the weekly sacrifice of animals. All the mice were sacrificed after a 5-week feeding. |
|
Dosage form |
2.0mg/g; p.o. |
|
Applications |
Based on tissue section analysis, Trypsin inhibitor (soybean) causes irreversible damage to the pancreas. MDA in pancreatic mitochondria increased significantly in the experimental group and reached the maximum value (15.7 nmol/mg prot) in the third week. |
|
References: |
|
Product Documents
Chemical Properties
Use stock solutions within 6 months when stored at -80°C or within 1 month when stored at -20°C.
To improve solubility, warm the tube to 37°C and sonicate it for an appropriate period.
CalculatorsMolarity / Dilution / Molecular Weight / Unit Conversion
Reviews
Review for Trypsin inhibitor(soybean) (≥4000 BAEE Units/mg)
- 5 Star100%
- 4 Star0%
- 3 Star0%
- 2 Star0%
- 1 Star0%
