Methyl 2-hydroxy-4-methylvalerate |
| رقم الكتالوجGC39653 |
ميثيل 2-هيدروكسي-4-ميثيل فاليرات هو أحد المركبات المتطايرة المهيمنة في خل تشنجيانغ العطري
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 40348-72-9
Sample solution is provided at 25 µL, 10mM.
;)
,-1-7$$$37316672.jpg');)
;)
;)
$$$36806353.jpg');)
;33(7)%EF%BC%9A546-561$$$37156877.jpg');)
;)
;)
;)
%201124-1138.$$$35908550.jpg');)
%20766-780.$$$37100057.jpg');)
%20418-432.$$$36893736.jpg');)
%EF%BC%9A-240-255.$$$35108512.jpg');)
533-545$$$36543525.jpg');)
%201-13.$$$36600053.jpg');)
;)
Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota[1].
[1]. Wu LH, et al. Metagenomics reveals flavour metabolic network of cereal vinegar microbiota. Food Microbiol. 2017 Apr;62:23-31.
Average Rating: 5 (Based on Reviews and 19 reference(s) in Google Scholar.)
GLPBIO products are for RESEARCH USE ONLY. Please make sure your review or question is research based.
Required fields are marked with *