Oxalic Acid |
| Catalog No.GC38248 |
L'acide oxalique est un acide dicarboxylique fort présent dans de nombreuses plantes et légumes et peut être utilisé comme réactif analytique et agent réducteur général.
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 144-62-7
Sample solution is provided at 25 µL, 10mM.
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Oxalic Acid is a strong dicarboxylic acid occurring in many plants and vegetables and can be used as an analytical reagent and general reducing agent.
Oxalic Acid, a pathogenicity factor for sclerotinia sclerotiorum, suppresses the Oxidative burst of the host plant and directly inhibits the OGA-stimulated production of H2O2 by soybean cells, even in the absence of other fungal components[1].
[1]. Cessna SG, et al. Oxalic acid, a pathogenicity factor for Sclerotinia sclerotiorum, suppresses the oxidative burst of the host plant. Plant Cell. 2000 Nov;12(11):2191-200.
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