Indole-3-carboxaldehyde (Synonyms: Indole-3-formaldehyde, β-Indolylaldehyde, NSC 10118) |
| Catalog No.GC38918 |
L'indole-3-carboxaldéhyde (3-formylindole), un extrait de chou, est le produit de la dégradation oxydative de l'acide indole-3-acétique (IAA) par des préparations enzymatiques brutes de semis de pois étiolés.
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Cas No.: 487-89-8
Sample solution is provided at 25 µL, 10mM.
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Indole-3-carboxaldehyde (3-Formylindole), a cabbage extract, is the product of the oxidative degradation of indole-3-acetic acid (IAA) by crude enzyme preparations from etiolated pea seedlings. Indole-3-carboxaldehyde (3-Formylindole) is a biochemical used to prepare analogs of the indole phytoalexin cyclobrassinin[1].
[1]. Robert E. Stutz, et al. Enzymatic Formation of Indole-3-Carboxaldehyde from Indole-3-Acetic Acid. Plant Physiol. 1958 May; 33(3): 207-212.
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