2-Isobutyl-3-methoxypyrazine |
| Catalog No.GC61718 |
La 2-isobutyl-3-méthoxypyrazine est un constituant aromatique du raisin et du vin, du poivron vert et de l'asperge.
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 24683-00-9
Sample solution is provided at 25 µL, 10mM.
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2-Isobutyl-3-methoxypyrazine is an aroma constituent in grapes andwines, green pepper and asparagus[1].
[1]. Katja Suklje, et al. Classification of grape berries according to diameter and total soluble solids to study the effect of light and temperature on methoxypyrazine, glutathione, and hydroxycinnamate evolution during ripening of Sauvignon blanc (Vitis vinifera L.). J Agric Food Chem. 2012 Sep 19;60(37):9454-61.
Average Rating: 5 (Based on Reviews and 23 reference(s) in Google Scholar.)
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