Tea polyphenol |
| Catalog No.GC39450 |
차 폴리페놀은 차에 있는 페놀 화합물의 마루판입니다.
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 84650-60-2
Sample solution is provided at 25 µL, 10mM.
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Tea polyphenol is the floorboard of phenolic compounds in tea. Tea polyphenol exhibits biological activity including antioxidant and anti-cancer activities, inhibition of cell proliferation, induction of apoptosis, cell cycle arrest and modulation of carcinogen metabolism[1].
[1]. Suzuki J, et al. Tea polyphenols regulate key mediators on inflammatory cardiovascular diseases. Mediators Inflamm. 2009;2009:494928. [2]. Chen D, et al. Tea polyphenols, their biological effects and potential molecular targets. Histol Histopathol. 2008 Apr;23(4):487-96. [3]. Mao X, et al. Oxidative stress-induced diseases and tea polyphenols. Oncotarget. 2017 Sep 14;8(46):81649-81661.
Average Rating: 5 (Based on Reviews and 25 reference(s) in Google Scholar.)
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