Sodium erythorbate |
| カタログ番号GC38702 |
エリソルビン酸ナトリウム (D-イソアスコルビン酸ナトリウム) は、ビート、サトウキビ、トウモロコシなどのさまざまな供給源に由来する糖から生成され、主に肉、鶏肉、清涼飲料に使用される食品添加物です。
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 6381-77-7
Sample solution is provided at 25 µL, 10mM.
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Sodium erythorbate (D-Isoascorbic acid sodium), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks.
Review for Sodium erythorbate
Average Rating: 5 (Based on Reviews and 30 reference(s) in Google Scholar.)
Review for Sodium erythorbate
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