H-Glu(Met-OH)-OH |
Katalog-Nr.GA22359 |
H-Glu(Met-OH)-OH kÖnnte die Oxidation von Hydroxylradikalen induzieren.
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Cas No.: 17663-87-5
Sample solution is provided at 25 µL, 10mM.
γ-Glu-Met and further kokumi-active γ-glutamyl dipeptides have been isolated from mature Gouda cheese. These branched dipeptides are responsible for the complex taste of the cheese.
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