N-Acetyl-S-allyl-L-cysteine |
| Katalog-Nr.GC44304 |
L-Deoxyalliin, also known as S-allyl-L-cysteine, is a water soluble organosulfur compound derived from garlic that has neuroprotective and antioxidative activities.
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 23127-41-5
Sample solution is provided at 25 µL, 10mM.
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L-Deoxyalliin , also known as S-allyl-L-cysteine, is a water soluble organosulfur compound derived from garlic that has neuroprotective and antioxidative activities. N-Acetyl-S-allyl-L-cysteine is a principal metabolite of L-deoxyalliin in humans, mice, rats, and dogs. It is readily detected in plasma and urine. The conversion of L-deoxyalliin to N-acetyl-S-allyl-L-cysteine appears to be mediated by a family of flavin-containing monooxygenases.
Average Rating: 5 (Based on Reviews and 5 reference(s) in Google Scholar.)
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