Enocyanin |
| Catalog No.GC30664 |
Enocyanin is an anthocyanin extracted from grapes.
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 11029-12-2
Sample solution is provided at 25 µL, 10mM.
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Enocyanin is an anthocyanin extracted from grapes. Enocyanin shows inhibitory effect on the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity[1].
Enocyanin (0.1%) affects the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity by 63%, 100%, 134% and 99%, respectively[1].
[1]. Sako F, et al. A study on the toxicity of natural food dyes--toxicity and enzyme inhibition in Paramecium caudatum. J Toxicol Sci. 1978 May;3(2):127-36.
Average Rating: 5 (Based on Reviews and 6 reference(s) in Google Scholar.)
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